Sartori Brick Oven Bellavitano
$20.00 / Lbprice is $20.00 by Lb
- Pasteurized
- Microbial Rennet
- Cow Milk
- by Sartori
- United States
- ApproachableAdventurous
- SoftHard
Forget the large pie for your next party—serve Sartori’s pizza-inspired Brick Oven BellaVitano instead. Made exclusively for Murray’s and Kroger, this cheese is an Italian-American twist on their crumbly, nutty, sweet wheel. Get a bite with the rind, and it tastes like a New York slice—there's olive oil, tomato, garlic, oregano, red pepper flakes, onion, and parsley. Make things a little meta by adding some to your next homemade pizza, or serve a wedge with a side of Vermont Smoke & Cure’s Pepperoni.
“Low-brow meets high-brow meets total crowdpleaser. This is like a classic New York slice with all the free toppings added. It’s nostalgic and elevated all at once.”
Bellavitano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), extra virgin olive oil, dehydrated garlic,
dehydrated onion, oregano, red pepper, sea salt, dehydrated tomato, parsley
dehydrated onion, oregano, red pepper, sea salt, dehydrated tomato, parsley
Allergens: Milk
- Sartori’s BellaVitano is unique to the family-owned company. It was inspired by the classic Italian farmstead cheeses and is reminiscent of both parmesan and cheddar.
- Their Brick Oven BellaVitano is rubbed with olive oil and coated with garlic, oregano, red pepper flavor, tomato, onion, and parsley, concentrating those pizza-inspired flavors at the rind.
- Founded in 1939, Sartori is a fourth-generation family-owned and operated cheese company with deep roots in Wisconsin.
- They source high-quality, rBST-free milk from local dairy farms.
- Sartori cheeses have won a wide range of awards, including Best New Cheese in the World at the World Cheese Awards and Grand Champion at the U.S. Cheese Championship.
