Murray's Clams Casino Mac & Cheese 32oz
- by Murray's Cheese
It may not be served on the half-shell, but our Clams Casino Mac & Cheese perfectly captures the flavors of this retro-chic app in one cheesy dish. It’s a symphony of briny clams, smoky bacon, and rich, melty cheeses—carefully selected to play well with the seafood flavor. All tangled-up with textured radiatore noodles and, in classic clams casino style, topped with a generous lid of crisp, buttery, parmesan-studded breadcrumbs. Just pop it in the oven and dig into a uniquely delicious dinner.
"My first memory of feeling fancy was being out to dinner with my family ordering clams casino. This mac-ified version transports me right back there, red checkered tablecloths and all. Trust me—clams, bacon, and cheese is a wildly underrated combination.”
Allergens: Milk, Shellfish, Wheat
- Our mac is shipped frozen from New York and carefully packaged to maintain peak freshness.
- It should arrive cool to the touch. Mac can be stored for up to 1 week in the fridge and up to 1 month in the freezer. Just check out our easy reheating instructions and dig in.
- Clams Casino originated in the 1920s at a resort in Rhode Island but can now be found in Italian-American red sauce joints across the country.
- The dish consists of clams on the half shell, topped with bacon, breadcrumbs, bell pepper, and butter.
- Our mac version is briny from the clams and smoky from the bacon, with parsley and garlic bolstering the flavors.
- The expertly curated blend of cheeses creates plenty of rich, multi-layered flavor and a craveable creaminess—including mozzarella for stretch, white cheddar for tang, parm for nuttiness, and Alpine-style cheese for the perfect melt.
- Sfoglini’s textured radiatore noodles are the perfect shape for capturing the maximum amount of cheese.
- At Murray’s, we are cheese experts and enthusiasts who make, source, sell, and serve exceptional cheese and specialty foods nationwide.
- The Murray’s Cheese branded product line comprises deliciously distinct, time-honored products made with the finest ingredients by passionate producers across the globe.
- These products have been hand-selected by our trusted cheesemongers, who travel the world to taste countless items in search of flavors that are exceptional enough to be included in our branded product line.
- We build strong relationships with our talented production partners. They trust our team to handle the extraordinary goods they’ve worked hard to perfect, as we bring them to households across the country.
- Whether you’re looking for Gruyère from Switzerland, Brie from France, or Prosciutto di Parma from Italy, with a Murray’s branded product, you’ll receive our favorite version of a traditional product at an incredible value.
1. Pre-heat oven to 375°F.
2. Remove plastic lid from container. Place mac on an oven-proof tray and bake according to times below, rotating halfway through, until golden brown on top.
From fridge: 20-25 minutes
From freezer: 40-45 minutes
3. Let cool for a few minutes, and enjoy!
*Our mac containers are made from CPET, an oven-safe and recyclable material. We recommend not baking our containers above 375°F in order to prevent warping.
