Da Morgada Fig Paste
$16.00 / 180 g Eachprice is $16.00 by 180 g Each
- by Da Morgada
- Portugal
Fruit paste is the unsung hero of cheese and charcuterie boards, balancing all those savory flavors with sweet notes. Made in Portugal, Da Morgada’s Fig Paste is made simply using fruit and cane sugar. It’s reduced until thick and sticky, with bits of crystallized crunch. A striking alternative to fig jam, this paste is beautifully packaged in a wood tray, making it the perfect gift for friends who love food and travel. Complete the gift with a wedge of Cabra Romero or Roquefort.
“I love this figgy spin on traditional quince paste. This is simply made, allowing those fruity, sweet flavors to shine. It’s so good perched atop slices of Jasper Hill’s nutty Alpha Tolman.”
Fig, Sugar Cane
- Made in Portugal, this fig paste is similar to Portuguese marmelada or Spanish membrillo, a traditional fruit paste made from quince.
- This version swaps quince for figs, combining the best characteristics of fig jam (sweet, caramelly fruit) and membrillo (sliceable and striking on a board).
